Extremeña de Arroces rice is grown on the farms of our cooperative members, following integrated production methods and with technical advice from our cooperatives. We control every stage of the process to guarantee a healthy, natural, traceable, and top-quality product.

Rice is grown on the farms of the partners of Extremeña de Arroces, in uncontaminated land and water, under responsible and environmentally friendly agricultural practices.

Throughout all phases of cultivation, farmers receive advice from the technical services of the cooperatives, following their prescriptions and instructions.

The cultivation is carried out under the requirements of integrated production, a system that favors the protection of the environment, natural resources, genetic diversity and the conservation of the soil and landscape.

Harvesting is done mechanically. Once harvested, the paddy rice is transported to the cooperatives' warehouses.

In the warehouses, the rice undergoes an initial selection and classification. It remains stored there until it is transported to the processing plant.

Every truck that enters Extremeña de Arroces is subjected to a sampling inspection to verify the optimal condition of the raw material.

Our facilities have modern processing technologies that allow us to transform rice while maintaining the highest food safety standards.

All the rice that enters Extremeña de Arroces is 100% our own production. Thanks to controls at every stage, we guarantee quality, traceability, and a healthy, natural product.